Need to learn how to use the pineapple corer the right way?
Well, you are in the right place!
Have you ever wondered how the pineapple rings available at your grocery store or at fancy brunches are so beautifully cut, perfectly round, all cut uniformly?
It’s simple – by using the pineapple corer the right way.
Not only can you get perfect rings of fresh pineapple every time you use a pineapple corer, but you can also use the empty pineapple shell as a fruit bowl to serve desserts or garnish it with a paper umbrella and serve tropical cocktails in it.
No need to wash glasses afterward!
So, if you want to enjoy the juicy flesh of pineapple without any hassle, read on as we explain the whole process.
What’s In This Guide
- 1 What’s In This Guide
- 2 Why Use a Pineapple Corer for Coring a Pineapple?
- 3 The Process
- 4 Get Prepared: What You’ll Need
- 5 Step 1: Wash the pineapple and slice off its top
- 6 Step 2: Place the pineapple corer over the core
- 7 Step 3: Twist and push
- 8 Step 4: Collect the pineapple juice
- 9 Step 5: Pull up and out
- 10 Step 6: Push the lever and slice
- 11 Frequently-Asked Questions About Using a Pineapple Corer
In this article, we provide a step-by-step guide to help you master the use of the pineapple corer.
We also answer some commonly asked questions about this efficient kitchen tool that makes coring a pineapple simple and easy.
Why Use a Pineapple Corer for Coring a Pineapple?
As we all know, the skin of a pineapple is very hard and quite difficult to cut with the help of a knife. Plus, when you use a knife, there is also a chance of injuring your hand.
By using a pineapple corer, you can get the perfect pineapple rings and a refillable shell in just seconds. Grilling pineapple for burgers, using it in salads, or trying out new pineapple recipes becomes less messy and super easy with a pineapple corer.
Coring a pineapple with a corer takes only a few minutes. Here’s what you need to do:
- Wash the pineapple and slice off its top
- Place the pineapple corer over the core
- Twist and push
- Collect the pineapple juice
- Push the lever and slice
Get Prepared: What You’ll Need
You can now say goodbye to canned pineapples because a pineapple corer allows you to enjoy fresh pineapple whenever you want. To core a pineapple, you need a:
- Cutting board
- Pineapple corer
Step 1: Wash the pineapple and slice off its top
Wash the pineapple and place it on your cutting board. Carefully slice off its top and set it upright with the flat top facing up.
Step 2: Place the pineapple corer over the core
A pineapple core is typically discarded as it is tougher than the rest of the pineapple. Place the hollow part of your corer over the circular core in the middle of the pineapple.
If you want to save the shell for serving drinks, make sure that you measure approximately how deep your slicer should go. This will prevent the bottom of your pineapple from damage.
Step 3: Twist and push
Once the corer is in position, apply light pressure and twist the handle in the clockwise direction. Stop when you feel resistance, as it means that you have reached the pineapple’s bottom.
Step 4: Collect the pineapple juice
If the pineapple is ripe, its juice will collect in the middle of the corer. Once your corer reaches the bottom, pick up your pineapple with the corer still in it. Pour this juice into a glass, making sure that none of the sweet nectar goes to waste.
Step 5: Pull up and out
Place the pineapple in a horizontal position and hold it with your left hand. Gently pull out the corer and remove the slices. If you feel any resistance, wriggle the corer to work it up and out.
Step 6: Push the lever and slice
The handles of the corer are designed with levers. When pressed, these levers release the cylinder of the pineapple. Place the pineapple on a plate and carefully slice it vertically, down one side of the pineapple flesh to separate into rings.
You can also get creative with the leftover empty pineapple shells. Serve fruit salad in it to create a stunning centerpiece, or offer a piña colada to your guests present pool-side!
Frequently-Asked Questions About Using a Pineapple Corer
Which part of the pineapple is most nutritious?
Most people usually throw away the pineapple core without giving it another thought. You will be surprised to know that this core is packed with the same nutrients present in the pineapple flesh.
Eating a pineapple core does not sound too delectable; however, it is good for your health as it contains an enzyme known as bromelain, which helps fight inflammation and cancer.
Can you core a pineapple without a pineapple corer?
You can core a pineapple without using a pineapple corer by following the steps given below:
Step 1: Place the pineapple horizontally. Use a knife to carefully slice off the top and the bottom to create two flat surfaces.
Step 2: Turn your pineapple so that it stands vertically. With your less dominant hand, hold the pineapple and start slicing the skin in one long cut. Start at the top and make your way towards the bottom.
Step 3: Keep slicing on all sides until the skin is completely removed.
Can a pineapple effectively reduce belly fat?
Yes. Both pineapple and papaya are tropical fruits that contain beneficial amounts of the enzyme bromelain, which gives these fruits anti-inflammatory properties and helps them shrink belly fat.